Field Report archive
Olive oil made with fresh bay leavesApril 2025
Fat Gold goes globalFebruary 2025
Fat Gold goes globalFebruary 2025
Fresh oil (and new spouts!)January 2025
Gift guide featuresDecember 2024
The Super Fresh Gift Set has landed!November 2024
The harvest beginsOctober 2024
Soap, plus a songSeptember 2024
On new shelvesAugust 2024
The global reportJuly 2024
A big win for Fat GoldApril 2024
Fresh oil, with tasting notesFebruary 2024
The Big Fat Gold SaleJanuary 2024
A secret originDecember 2023
2023 harvest reportNovember 2023
A new eraOctober 2023
A fabulous batchAugust 2023
Summer schoolJune 2023
Something new, something BlueMay 2023
All organicMarch 2023
In the public domainFebruary 2023
The dream machineDecember 2022
2022 gift guideNovember 2022
A new gift offeringNovember 2022
Flash in the panOctober 2022
Summer readingJuly 2022
We’re buying a mill!March 2022
Kathryn’s speechJune 2022
Introducing the Fat Gold Guide!March 2022
Harvest reportNovember 2021
The anatomy of a batchMay 2021
A nerdy business updateFebruary 2021
Olive improvNovember 2020
Nerd conclavesAugust 2020
The story of a groveApril 2020
ParachutesNovember 2019
Field Report #8August 2019
Field Report #7June 2019
Field Report #6March 2019
Field Report #5September 2018
Field Report #4April 2018
Field Report #3January 2018
Field Report #2October 2017
Field Report #1July 2017